Saturday, July 3, 2010

Canning Cointreau Chestnuts

July 3, 2010 - "Canning Cointreau Chestnuts" By Joseph Parish. Everyone has heard of Cointreau liqueur. This drink mix has become a tradition for the last four generations of the Cointreau family. From its humble beginnings in 1849, Adolphe and Edouard-Jean Cointreau has created a vast empire spanning around the earth. It was over 150 years ago that these two master confectioners first established their distillery in Angers. Click here

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