Friday, July 2, 2010

A Simple Eggplant Soup

July 2, 2010 - "A Simple Eggplant Soup" By Joseph Parish. The eggplant is a native to the country of India. Since before history was recorded the plant had been cultivated in the Far East for ages and has evolved into many Asian dishes. Although it had a late start in America due to its close association with the poisonous nightshade family of plants, it has since become a popular ingredient in many meals ranging from casseroles to soups. Click here

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